Epazote- Mexican Herb (seeds)

Epazote (Dysphania ambrosioides) is an intriguing herb commonly used in Mexican cuisine. Here’s how you can grow it:
 
Planting
 
Time
Plant epazote in late spring after the danger of frost has passed.
 
Location
Choose a sunny spot in your garden.
 
Spacing
Space plants at least 2 feet apart.
 
Companion Planting
Be cautious when planting near other young or tender plants, as epazote leaves contain a compound called ascaridole that can inhibit nearby plant growth.
 
Beneficial Odor
The strong odor of epazote helps deter pests from other susceptible plants.
 
Care
 
Light: Epazote thrives in full sun.
 
Soil: It’s adaptable to various soil types and pH levels (acidic to alkaline). Avoid poorly drained soil.
 
Water: Regular watering until established keeps it evenly moist.
 
Self-Seeding: Epazote self-seeds freely, so successive sowings every 2-3 weeks ensure a fresh supply of leaves.
 
Invasive: Be mindful of its invasive nature; consider growing it in containers.
 
Happy gardening!