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All Basil
Basil is a flavorful herb that not only adds a unique taste to your dishes but also offers several health benefits.
Nutrient Content:
Basil provides relatively small amounts of vitamins and minerals, but it’s rich in vitamin K.
Here’s the nutrient content in 1 tablespoon (around 2 grams) of sweet basil:
Vitamin A: 3% of the Recommended Daily Intake (RDI)
Vitamin K: 13% of the RDI
Calcium: 0.5% of the RDI
Iron: 0.5% of the RDI
Manganese: 1.5% of the RDI
Basil also contains beneficial plant compounds with antioxidant and anti-inflammatory properties
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